Review: This is an upstair private kitchen type of French restaurant. The rooms are flexibly arranged, partition with curtains and thin old Hong Kong housing estate style plank. Soft lighting that goes with the Marron (brown colour). Each room has long table, full of old European style decoration. Friendly staff. A variety of choice on a 6-course menu, the portion is pretty big for each course, I suggest you really go there with an empty stomach. We had seafood soup, crab soup, foie gras, canard duck, crab, escargot, lamb, desserts, tea and much more. We came here for friends' engagement party and everyone had a great time! With such good quality of food and in such big portion too. It was very good value for money.

Review: Excellent place for dinner!